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M Restaurants has announced its Young Chef of the Year winners 2018

Hamish Pearce of Pidgin was crowned 2018's Young Chef of the Year at M Victoria, with Jamie Gardner and Adebayo Folarin grabbing the other two prizes

The Foodism 100: Best Social Enterprise 2019

Charities working in food and drink set up to raise funds for causes that promote social integration and community outreach schemes, from former prisoners to refugees and the homeless

The Foodism 100: Best Street-Food Trader 2019

The Best Street-Food Trader category highlights the stalls and vendors dedicated to bringing a positive change to the food industry

The Foodism 100: Best Casual Restaurant 2019

The Best Casual Restaurant category celebrates approachably priced restaurants serving food in laid-back settings, with a keen eye on environmental and social issues

The Foodism 100: Best Pop-Up or Initiative 2019

From supper clubs and pop-up restaurants to charitable events, this category celebrates those doing good things with temporary or semi-permanent initiatives and venues

Redchurch Brewery, Bethnal Green: brewery review

Looking for breweries in Bethnal Green? You've lucked out with Redchurch, an experimental sour beer brewery, taproom and restaurant space in East London

The best places for Sunday lunch in London

You won't find Sunday blues at these restaurants – instead, you'll find heaps of utterly delicious food. Think alternative roast dinners, Sunday specials and the odd Turkish-Cypriot flatbread

5 new London food markets

Hungry for some street food? This week, London's newest food markets get the old once-over.

The Foodism 100: Best Café 2018

The Best Café category, sponsored by Yeo Valley, celebrates London cafés putting environmental and social initiatives at the top of the agenda

Rudie's, Dalston: restaurant review

The Jamaican restaurant manages to be the best of both worlds, serving up modern versions of classic food and drink from the island that still feel totally authentic