Search results for ‘Italian’

Hai Cenato, Victoria: restaurant review

Wunderchef Jason Atherton turns his hand to pizza, pasta and other New York-Italian fare at his new dining spot in Victoria's Nova complex

Masha Rener: My Career in Five Dishes

As head chef of London's iconic deli and restaurant Lina Stores, Masha Rener uses world-class Italian ingredients in dishes of unparalleled quality. On the eve of a new opening in King’s Cross, we take in the dishes that have defined her career, from Umbria to Soho

Make Henrietta Inman's hazelnut and dark chocolate baci

As naturally delicious as they are gluten-free, these Italian-inspired biscuits make the perfect foil to a proper cup of steaming hot coffee

Is there such a thing as 'London pizza'?

It's become a steadfast staple of the capital's eating out scene, but what defines a 'London pizza'? We meet the people breaking with tradition to create slices that are a real reflection of our city

San Pellegrino's Santa Rosalia, a refreshing tequila cocktail

Quench your thirst (and your hankering for tequila) with this juicy summer cocktail from the Italian drinks brand

Make The Hand and Flowers' classic negroni with Bolney Rosso

An English take on an Italian classic: give two Michelin starred pub The Hand and Flowers' collaboration with English vineyard Bolney Wine Estate's rosso vermouth negroni a spin at home

Make Erin Gleeson’s lemony pasta fagioli

This recipe from The Forest Feast Mediterranean cookbook is tart, refreshing and most importantly: filling

Celebrate National Pizza Day with 30% off pizzas nationwide

On National Pizza Day, we're celebrating the iconic Italian dish by offering you more than 30% off at hundreds of pizzerias around the UK, to eat in or take away. Here's how to get involved...

Make Pachamama's twist on the negroni, the Rosa del Inca

Vermouth, and the negroni in particular, is enjoying something of a renaissance lately. Join in the fun with this recipe from Pachamama