Meet Super Lyan, the cocktail bar with a super-sustainable ethos that extends to every part of its operation. It won Best Bar, sponsored by Silent Pool Gin, at the 2018 Foodism 100 awards
Thought your work canteen made a tip-top lunch? Since Yeo Valley's was opened to the public, it's garnered acclaim as a restaurant in its own right, culminating in a nomination at the Food Made Good Awards
From classic boozers in the British tradition to taprooms from London's craft brewers, the Best Pub category brings together venues serving beer with a focus on responsible and sustainable practices
