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Palermo below the surface: Sicily's gutsy street-food city

Can deep-fried veal spleen in a bap ever be delicious? We make the case for the unlikely delicacies to be found on the gritty streets of Palermo

Tales from the Riverbank: Making a living from the Thames

150 years ago, the Thames was a polluted cesspool. We meet the fishermen, foragers and brewers who make a living from it today.

Our pick of London's best dog-friendly speciality coffee shops

Dogs, pups and pooches are always welcome at these speciality coffee shops, cafés and roasteries. Come in, grab a seat and settle down with a coffee and your canine by your side

London's food-waste fixers

We meet the visionaries transforming surplus food into something scrumptious

Q&A: The Modern Pantry's Anna Hansen on creating fusion food

As she opens her second restaurant, we talk to The Modern Pantry's Anna Hansen about pairing flavour profiles and why London's restaurant industry could be in crisis

Best festivals for summer 2019

Festivals, as we all know, make for an ideal way to spend a weekend. Good food, good music and good company are a combination that's hard to beat. Here's our guide to the best festivals taking place this summer in London, UK and Europe

Beyond sauerkraut: the renaissance of Eastern European cuisine

Ditch images of dense dumplings and swap the stodge for something much more refined, because, we find, Eastern European cuisine is having its moment

20 of London's most outrageously indulgent dishes

London's restaurants and street-food vendors know how to go all out when it comes to outrageously indulgent dishes. Want to get stuck in? Get your chops round this lot