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British

Seasonal recipes from Emily Scott’s Cornish kitchen

Quo Vadis Smoked Eel Sandwich

The Quo Vadis Eel Sandwich

Bentley's Proper Shellfish Cocktail

Flor hot cross buns

Flor's incredible sourdough hot cross buns are perfect for Easter

Petersham Nurseries' cookbook peppers, beans and olives

A selection of recipes from Petersham Nurseries' recipe book

BOSH! Healthy Roast Dinner recipe: The finished product

Make this BOSH! easy and healthy roast dinner

Quality Chop House's confit potatoes; photography by Andre Montgomery

The Quality Chop House's confit potatoes

Chetna Makan's Christmas Tart

Make Chetna Makan's organic chocolate spiced tart

Oonagh Simm’s Baileys marshmallow s'mores

Make Oonagh Simm’s Baileys marshmallow s'mores

Foodism's Best of British oat risotto with parsnips three ways, the winner of the 2019 Rude Health porridge championships

Best of British oat risotto with parsnips three ways

Calum Franklin's pork, prune and sage picnic pie recipe; photography by John Carey

Make Calum Franklin's pork, prune and sage picnic pie