Where Molly Ate

At modern music festivals, you're just as likely to get gnocchi at 10am as you are a Michelin-starred meal for dinner. This week, Molly looks into how festivals got quite so gourmet

The supper club and pop-up scene has long swept through London, but seems to be having a moment right now. So what exactly do they bring to the city's dining landscape?

This week Molly's life flashes before her eyes as she eats a monstrous oyster, and it gets her thinking: with molluscs taking over menus in the capital, where might you find London's best oyster?

After spending a fair amount of the month by the sea, Molly returns to London to find joy on the Toklas terrace and a menu anchored in history at A. Wong

This week Molly Codyre talks about the intricacies of Croatian food, the joy of grilled fish and a dessert that serves up a rare culinary surprise

With the cost-of-living crisis affecting so many people, restaurant dining feels like a luxury that a lot of people simply can't afford, in stark contrast to a home life of freezer dinners and budget woes

From a thought-provoking lobster pasta to a masterclass in cooking over fire and a quick trip to York, it has been a big fortnight of eating for staff writer Molly Codyre

This week, pizza slices and sidewalk sandwiches abound as Molly reflects on her five days eating around New York, and how visiting the Big Apple made her appreciate London more than ever

In advance of her trip to New York City, London seems to show off for Molly Codyre as she takes an impromptu trip to Mangal 2, feasts on winter tomatoes at Brawn and orders more plates than the table can fit at Singburi

It's a week of good food for staff writer Molly Codyre as she finds happiness in the Bentley's seafood cocktail, visits three Kudu sites in one go and has an incident with a pint-sized cheese grater

This week, Molly kicks off a cheese fast with, er, cheese, dives into Carousel's Goila Butter Chicken residency and finds inspiration in a local lunch spot