You asked, we answered: you can now subscribe to Foodism's print edition.
Issue 41 will be packed with everything you need to upgrade your home cooking game, from the coolest kit to chef's tips, plus interviews, insider info from London's food scene and more.
You'll find issue 41 at supermarkets, food halls and retailer stands in Central London the week of 8 February, but if you'd like to receive a copy at home please enter your details below before 29 January to be added to our subscription run for the new edition. And it's free.
Unfortunately we can't deliver to every postcode in the country for free, but we do cover most Central London postcodes.