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What to do with Christmas leftovers: Richard H Turner on how to use your leftover food

Wondering what to do with Christmas leftovers? Let Richard H Turner help

by Richard H Turner

Don't stress about what to do with Christmas leftovers. Instead, revel in the joy of festive feasts and learn how to champion your leftovers

Christmas as a vegetarian: A cranberry tart

Struggling to wrap your head around Christmas as a vegetarian? 4 tips for making seriously tasty plant-based grub

Melissa Hemsley's Christmas Tips: The chef in the kitchen cooking

Melissa Hemsley on nailing festive entertaining and Christmas parties

Reality TV: The Final Table; via Netflix

Why your addiction to reality cooking shows might be a good thing

Supermarket shopping: a trolley full of food

The beauty of the big weekly supermarket shop

Venice's famous fish market: a Venetian canal

Russell Norman on Venice's famous fish market, Rialto, and cooking with clams

Emission free food transportation: A Fairtransport vessel

Ever heard of emission free food transportation? Here's why pirate ships might be the future of food

Nud Dudhi on Burmese cuisine; photography by Nic Crilly-Hargrave

Nud Dudhia on Burmese street food, Yangon and Myanmar's eclectic food culture

An agave farmer, or jimador, at Patrón in Jalisco, Mexico

The Tequila Rule Book: understanding this beloved Mexican spirit

The Impossible Burger: Honest Burger's Plant is a vegan burger made from Beyond Meat with vegan smoked Gouda, Rubies in the Rubble Chipotle 'Mayo', mustard, red onion, pickles and lettuce

Heard of the Impossible Burger? What you need to know about plant-based patties

Bali food guide: photography by Edmund Lower / Alamy

Judy Joo explores all that the city of Ubud, Bali has to offer and brings you her Bali food guide

Olive stalls in Marrakech; Photography by Huw Jones / Getty

Josh Katz on Moroccan street food and where he finds his inspiration