Recipes > Ingredients > Seafood

Seafood

Seasonal recipes from Emily Scott’s Cornish kitchen

Manteca Brown Crab Cacio e Pepe

Esther Clarke's crab and togarashi mac and cheese

Bentley's Proper Shellfish Cocktail

Adam Handling's crab, sticky rice and tom yum

A French-inspired dinner party menu from Le Pont de la Tour

Margot Henderson's steamed mussels

Make Margot Henderson’s steamed mussels with celery and white wine

José Pizarro's Skrei cod en papillote with patata panadera

José Pizarro's Skrei cod en papillote with patata panadera

Jeff Tan's home-style fried rice in king soy sauce

Make Jeff Tan's home-style fried rice in king soy sauce

Simon Hulstone's Norwegian cod with clams; photograph by Matt Austin

Make Simon Hulstone's Norwegian cod with clams

Cornerstone's potted shrimp crumpets

Make Cornerstone's potted shrimp crumpets