Leah is Sainsbury's Magazine's food director and author of Made in London, which is available to buy here.
Pimm's and scotch eggs might be British staples, but where did they come from? Food writer and author of Made in London Leah Hyslop, delves into the capital's food history to find out...
It makes a great summer refresher, but pimm's isn't merely for drinking – turns out it's rather brilliant in a trifle, too
