Having cut his teeth as a chef with Angela Hartnett at the Connaught, Isaac Carew made the successful transition from kitchen to catwalk. His latest project, The Dirty Dishes, has seen him make a triumphant return to cooking
This City institution has impeccable credentials – its parent company is London's top fish wholesaler. It's also just opened for Sunday lunch for the first time in its 14-year history.
Finding a restaurant in St James's that's good value – and still actually good – is no simple task, but The Balcon has managed it. It's posh enough to impre