Nud Dudhia

Nud Dudhia

Contributor

Nud Dudhi is the chef and co-founder of Breddos Tacos 

Nud Dudhia's articles

Nud Dudhia on Burmese street food, Yangon and Myanmar's eclectic food culture

Burmese cuisine has echoes of Thai, Indian and Chinese, but it’s no tribute act – this is food with an intoxicating flavour profile all of its own, writes Breddos’ Nud Dudhia