Looking for your next go-to pizza and pasta spot? This one’s for you.

64 Old Compton Street – the cosy Italian kitchen right in the heart of Soho – is giving one Foodism reader the chance to win a full three-course dinner for two. The prize includes two starters, two mains, two desserts, and a bottle of wine to share.

Run by Executive Chef Nima Safaei, also behind the iconic 40 Dean Street and Soho’s new pasta bar 27 Old Compton Street, 64 Old Compton Street is all about simple, fresh and homemade Italian food. Expect handmade dough, fresh pasta, locally sourced ingredients and dishes that will leave you wanting to come back time and time again.

Fun, friendly and uncommonly good value, 64 Old Compton Street is a restaurant suited to every occasion, from business lunches and intimate dates to pre-theatre dining and cocktail-fuelled celebrations for special occasions. Some of our favourite dishes include the aubergine parmigiana, wild mushroom and truffle arancini and the indulgent beef ragu lasagna. 

With its relaxed atmosphere, friendly team and wallet-friendly menu, 64 is a firm favourite with locals – and this is your chance to discover it for yourself.

Enter below for your chance to win. To find out more visit 64oldcomptonstreet.com

The question is: What cuisine does 64 Old Compton Street serve?

Competition closes: 11th September 2025

By entering the competition, it is deemed that the entrant accepts the terms and conditions stated below.

No purchase necessary.

Prize cannot be exchanged for cash equivalent.

Prize is not transferable.

One entry per person, no bulk or third-party entries, unless the rules of the competition state so.

No responsibility can be taken for any lost or delayed entries.

Winner must be 18 years old or over.

The winner will be chosen from all correct entries and will be notified by email.

The winner will need to confirm acceptance within 7 days of being notified. If the winner does not confirm acceptance within this timeframe, the promoter has the right to pick another winner.