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Spritz, spritz, hooray: non-alcoholic spritz cocktails from Lyre's

The spritz is synonymous with warm, sunny days – these Lyre's recipes allow you to get involved in the thirst-quenching fun without the booze

The spritz looks like it will be, once again, the drink of the season - and it’s not hard to see why. Refreshing and zesty, with that slight bitter edge, it’s basically summer in a glass and we could drink them all day. With Lyre's no-alcohol spirits you actually can – letting you have all the fun without the booze.

Many years in the making, Lyre’s exquisite range of lovingly crafted non-alcoholic spirits was borne from a quest to make the impossible possible – giving the freedom to drink your drink, your way. Whether you don't drink or are sober curious, with Lyre’s it’s up to you – replace some of the alcohol in your drink to make a low alcohol cocktail, or make your classic favourites as a no-alcohol option by selecting from the many variants in Lyre’s extensive range.

This collection of recipes from Lyre's will allow you to Spritz to your heart’s content this summer, with no risk of hangover whatsoever. I don't know about you, but that sounds pretty good to us. 

Lyre’s Pink London Spritz

Pink gin and tonic be damned – this Lyre's pretty in pink drink is a blushing twist on a rosé spritz.

Makes 1

Preparation time 2 minutes

Ingredients

  • 60ml Lyre’s Pink London Spirit
  • 60ml Lyre’s Classico
  • 30ml premium bottled tonic water, soda water or lemonade
  • 5 raspberries or berries of your choice
  • 2 lemon slices

Method

  1. Pour all ingredients in a large wine glass with ice.
  2. Stir and serve.

Lyre's Amalfi Spritz

A non-alcoholic twist on the iconic Venezian Spritz, this drink is the very first step to living La Dolce Vita.

Makes 1

Preparation time 2 minutes

Ingredients

  • 60ml Lyre’s Italian Spritz
  • 60ml Lyre’s Classico
  • 30ml soda water
  • Garnish: Orange slice

Method

  1. Pour all ingredients in a large or stemless wine glass.
  2. Stir.
  3. Fill with fresh cubed ice
  4. Garnish with an orange slice and serve.

Lyre's Bianco Spritz

Slightly dryer and a little more acidic than your classic Spritz, this non-alcoholic tipple is delightfully refreshing

Makes 1

Preparation time 2 minutes

Ingredients

  • 30ml Lyre’s Orange Sec
  • 30ml Lyre’s Apéritif Dry
  • 90ml premium bottle mediterranean tonic water
  • Garnish: Thin cucumber slice and 2 lemon slice

Method

  1. Add all ingredients in a large or stemless wine glass.
  2. Stir. 
  3. Fill with fresh cubed ice.
  4. Garnish with cucumber and lemon and serve.

Lyre's Summer Spritz

This refreshing drink is like if sunshine came non-alcoholic, cold and in a glass – you are welcome

Makes 1

Preparation time 2 minutes

Ingredients

  • 30ml Lyre’s Italian Orange
  • 30ml Lyre’s Orange Sec
  • 7.5ml premium mango syrup
  • 90ml premium elderflower tonic water
  • 2x lemon wheels
  • Garnish: Tbsp fresh passionfruit pulp and plump mint sprig

Method

  1. Add all ingredients in a large or stemless wine glass.
  2. Fill with ice and stir.
  3. Garnish with a tablespoon of fresh passionfruit pulp and a mint sprig and serve.

Lyre's Blood Orange Spritz

An homage to the Sicilian blood orange, this drink is the perfect, refreshing non-alcoholic aperitivo

Makes 1

Preparation time 2 minutes

Ingredients

  • 30ml Lyre’s Orange Sec
  • 30ml Lyre’s Italian Orange
  • 90ml premium blood orange soda
  • Garnish: Blood orange slice and sprig of rosemary

Method

  1. Add all ingredients to a large or stemless wine glass.
  2. Fill with ice and stir.
  3. Garnish with the blood orange slice and sprig of rosemary and serve.

Lyre's Festival Spritz

Didn't make it to Glastonbury this year? No worries. The Lyre's festival spritz will bring that party feeling to you

Makes 1

Preparation time 2 minutes

Ingredients

  • 30ml Lyre’s Dry London Spirit
  • 30 ml Lyre’s Apéritif Dry
  • 90ml premium mediterranean tonic water
  • Garnish: Thin cucumber slice and 1 quartered strawberry

Method

  1. Pour all ingredients in a wine glass or cocktail coupette over ice.
  2. Stir.
  3. Garnish with a thin cucumber slice and strawberry pieces and serve.
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