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Search results for ‘Fergus Henderson’

Gridiron, Mayfair: restaurant review

Among the Lamborghinis and high-rises of Park Lane, there’s thrilling live-fire cooking to be had at the COMO Metropolitan’s Richard H Turner-helmed Gridiron

Make Margot Henderson’s steamed mussels with celery and white wine

Perfectly accompanied by a hunk of crusty bread and a glass of white wine, Margot Henderson's recipe for steamed mussels is simple, fresh and accentuates the underrated beauty of the coal black bivalves

London Larder: Gran Luchito

We've searched the far reaches of the capital to bring you the very best of London's artisanal produce – this time, it's Gran Luchito’s Mexican salsas

What do chefs actually eat at home?

A simple speedy supper doesn’t have to mean cutting corners... we ask some of London’s finest chefs to share their go-to recipes for quick-fix feasting

Q&A: The Providores' Peter Gordon on salads, 'fusion' food and spotting young cheffing talent

The New Zealand-born, London-based chef tells us about salads, modern 'fusion' food and what makes the London food scene so special

What to eat, drink and do in London: third weekend of February

Make the most of your weekend with this wonderful guide to what to eat, drink and do in the capital during the third weekend of February

The rise and rise of sourdough baking

The popularity of sourdough is at an all-time high. We dive into what makes it so special, after spending an afternoon judging at the World Bread Awards

Tom Hunt on friendship bread, sustainability and veg-forward cooking

With a plan to push his already lauded restaurants to do even more for the sustainable food movement, eco-chef Tom Hunt is a man on a mission

What to eat, drink and do in London: last weekend of February

Make the most of your weekend with this wonderful guide to what to eat, drink and do in the capital during the last weekend of February

The Foodism 100 category winners 2019, in full

We've scoured the capital once again to find the London venues and businesses effecting positive change in the food and drink industry. The competition was tough as usual, but the results are in. Without further ado, here are our 2019 Foodism 100 category winners