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Get funding for your business with the WeWork Creator Awards

WeWork, which provides creative and office spaces throughout London and beyond, is offering much-needed funds to creative entrepreneurs

London's food fixers: the consultants helping food startups get off the ground

You're an entrepreneur looking to launch a new product in the food and drink industry. So where do you even begin? We meet the people giving young food businesses a leg up on the London food scene

Le Cordon Bleu is here to make your culinary dreams come true

Le Cordon Bleu's many diplomas are the ideal next step in turning your restaurant whims into a reality

Make Patrón's Salt of the Earth cocktail

Have your drink with a side of sustainability with this cocktail, created for Patrón's Cocktails with a Conscience event at ethical members' club The Conduit on 24 April

London Union launches crowdfunding campaign for permanent London food market

Parent company of "nomadic street-food circus" Street Feast aim to raise £3.5m to create London's biggest and best permanent market

The London businesses making waves in the food-waste world

We meet the visionaries transforming surplus food into something scrumptious

The Foodism 100: Best Food Market 2019

The Best Food Market category celebrates farmers' markets, street-food venues and spaces designed to house pop-up traders and businesses

The Foodism 100: Best Fine-Dining Restaurant 2019

The Best Fine-Dining Restaurant category brings together restaurants new and old that pride themselves on upmarket, ambitious food and drink and attentive service

The Foodist: on the launch of Brixton Kitchen's initiative

A new project in Brixton Village is on the look out for South West London's next culinary star

What to eat, drink and do in London: third weekend of April

Make the most of your weekend with this wonderful guide to what to eat, drink and do in the capital