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Search results for ‘fermentation’

CUB Pre-Christmas Fermentation Masterclass

This autumn, Hoxton based restaurant, Cub, will be hosting a festive version of their already wildly successful fermentation masterclasses

Wednesday 13 November 2019 - Thursday 14 November 2019

Fermentation

From sauerkraut to kimchi, beer and wine to kombucha, here's where you can find the low-down on fermented food in London, the UK and beyond

CUB Christmas Fermentation Masterclass

This autumn, Hoxton based restaurant, Cub, will be hosting a Christmas-themed version of their already wildly successful fermentation masterclasses.

Wednesday 11 December 2019 - Thursday 12 December 2019

Plant-Based Plates

A video series that gets under the skin of London's vegan food scene, from plant-based comfort food to fermentation and haute cuisine

How wild fermentation is changing the way you eat and drink

Wild fermentation is having a moment. From beer to kimchi, wine to cheese, the UK's food and drink artisans are harnessing naturally occurring yeast and age-old techniques to unlock new flavours. We take a deep dive into the weird and wonderful world of wild fermentation.

Watch: Behind the scenes at Simplicity Burger on Brick Lane

Fermentation, wonky veg and a zero waste ethos make Neil Rankin's latest venture different to the other burger joints in London. Oh, and it's vegan, too. Come for a sneak peak around the kitchen

Q&A: The Dairy's Robin Gill on new restaurant Counter Culture and the Home Grown supper club

Counter Culture and collaboration: The Dairy's co-founder Robin Gill tells us about his new restaurant and supper club

Reinventing fermentation and fika in Skåne, Sweden

There's something brewing in Skåne, Sweden – a food and drink movement driven by an experimental ethos and scientific attention to detail

The rise and rise of sourdough baking

The popularity of sourdough is at an all-time high. We dive into what makes it so special, after spending an afternoon judging at the World Bread Awards

Inside Kanpai, London's first craft sake brewery

The words 'Peckham craft brewery' often relate to beer, but not in the case of Kanpai, London's only sake producer. We meet brewer Tom Wilson, who’s adapting ancient techniques to create a distinctly modern drink