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  • Author

Judy Joo

Contributor

Judy Joo is an author, host of the television programme 'Korean Food Made Simple', and chef patron of Soho's Jinjuu Korean restaurant 

  • Author

Russell Norman

Contributor

Russell Norman is the restaurateur behind Polpo, the Venice-inspired restaurant group

The Foodism 100: Best Casual Restaurant 2019

The Best Casual Restaurant category celebrates approachably priced restaurants serving food in laid-back settings, with a keen eye on environmental and social issues

The Foodism 100: Best Casual Restaurant 2018

The Best Casual Restaurant award, sponsored by Buffalo Trace, rounds up the ten best restaurants with an approachable price point doing positive things in food

Nathan Outlaw, Marcus Wareing and more on London's food landscape

Want to get in the mood for London Restaurant Festival 2015? This video, featuring a few of London's best-loved chefs, should do the trick

Restaurant review: Sagardi, Shoreditch

More Basque restaurant openings are putting the region's cuisine firmly on the map – and now the first London outpost of Spanish restaurant group Sagardi is demystifying it

Get three courses and half a bottle of wine at the Oval Restaurant for £45

Enjoy three courses, half a bottle of wine, coffee and petit fours at The Wellesley hotel's intimate, elegant restaurant for just £45, exclusively with Foodism

Flavour of the Week: The Balcon

Finding a restaurant in St James's that's good value – and still actually good – is no simple task, but The Balcon has managed it. It's posh enough to impre

BaoziInn, London Bridge: restaurant review

BaoziInn’s new London Bridge flagship brings dumplings, roast meats and dan dan noodles to Borough’s competitive dining scene.

Sparrow, Lewisham: restaurant review

The south-east borough of Lewisham gets a proper neighbourhood restaurant to go with its (seemingly never-ending) status as one of London's up and comers