The Langham hotel's Michel Roux Jr-led restaurant has emerged from its renovation with a new casual-fine dining look, and there's a reworked menu to go alongside it
Michel Roux Jr and Nicolas Pasquier of Roux at the Landau may be French but they're both lovers of English cheese. Here are five of the best English cheeses to check out
From January 2016, Le Gavroche will close to the general public on Mondays, and will be holding exclusive pop-up events instead – launched by a collaboration between Michel Roux Jr. and his daughter Emily
It's finally happening: Michel Roux Jr and his daughter Emily will cook together in the kitchen at La Gavroche. But it'll be completely different to what you think...
The days of hotel restaurants existing solely as the drab domain of weary travellers are long gone. Nowadays, they're a destination for anyone who wants to eat well. But what is it that makes the good ones a success?
Protégé by Ford is an initiative spanning years. Three talented young cooks mentored by three established chefs, culminating in a tasting menu at Taste of London.
