Krista Faist
Krista Faist's articles
Flavour of the Week: MOMMI
From the team behind Camden's KOKO, new Nikkei haven MOMMI arrives on Clapham High Street in style.
Published: Wednesday 19th August 2015
Flavour of the Week: Smith & Wollensky
Big steaks, home-cured meats and a big (and we mean big) New-World wine list are on the menu at New York import Smith & Wollensky.
Published: Wednesday 29th July 2015
Flavour of the Week: Sticks 'n' Sushi
The Denmark-based Japanese fusion restaurant group's fourth London location. As the name suggests, it serves up yakitori skewers (the sticks) with hand-crafted sushi (the, er, sushi).
Published: Wednesday 10th June 2015
Flavour of the Week: Foxlow, Stoke Newington
Hawksmoor's more accessible cousin opens its second outpost in Stoke Newington. High-end food and drink with a neighbourhood feel.
Published: Monday 11th May 2015
Flavour of the Week: Hubbard & Bell
Taking residence at the buzzy new Hoxton Hotel in Holborn, H&B could just as well stand for hustle and bustle. Get ready for a whole lot of meat, prepared simply and cooked exquisitely.
Published: Monday 8th December 2014
Flavour of the Week: Kouzu
21 Grosvenor Gardens, SW1 0JW; kouzu.co.ukNearest Tube: VictoriaWHAT'S THE DRAW: Zuma's Kyoichi Kai brings his brand of authentic but modern sushi and barbecue,
Published: Wednesday 26th November 2014
Flavour of the Week: Pachamama
We take a trip to Pachamama, a Peruvian-inspired British restaurant hidden underneath Thayer Street
Published: Wednesday 19th November 2014
Flavour of the Week: LIMA Floral
That bit more accessible than its Michelin-starred cousin, LIMA's new Covent Garden restaurant serves executive chef Virgilio Martinez's signature brand of modern Peruvian.
Published: Wednesday 20th August 2014
Flavour of the Week: Q Grill
Described as "Memphis, Tennessee meets farm-to-grill meets Camden Town", Q Grill is the latest American style cookhouse to challenge Stables Market as Camden's
Published: Wednesday 28th May 2014
Flavour of the Week: Rotorino
Appealing to discerning foodies while staying cool enough for the East London crowd is no easy feat, but on first impression Rotorino, on Hackney's Kingsland Ro