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Italian
Italian
Vegetarian
Make Bocca di Lupo's buckwheat noodles with butter, cheese and cabbage
Italian
Make Angela Hartnett's lobster spaghetti
Vegetarian
Make Peter Gordon's burrata and tomato salad with mango dressing
Vegetarian
Make Ostuni's baked aubergine salentina
Vegetarian
New restaurant Margot's recipe for a stuffed baked tomato
Vegetarian
Sartoria's recipe for panzanella
Pork
A recipe for porchetta from Augustus Harris
Italian
Toto's shares its recipe for crab salad with tomato and avocado
Italian
Make Pachamama's twist on the negroni, the Rosa del Inca
Dessert
Intense and creamy Italian-style espresso ice cream from Gelupo at Vico
Beef
Make this Tortellini del plin from 106 Baker Street
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