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Recipes > Seasons > Winter

Winter

Make Grill My Cheese's fresh tuna melt; photography by Martin Poole

Make Grill My Cheese's fresh tuna melt

Make Gill Meller’s roasted roots; Photograph by Chris Terry

Make Gill Meller’s roasted roots

John Quilter's leftover turkey burger with fig jam; Photograph by Chris Terry

Make John Quilter's leftover organic turkey burger

Make My Rice Bowl's leek and oxtail stew with glass noodles; photography by Charity Burggraaf

Make My Rice Bowl's leek and oxtail stew with glass noodles

Bart van Olphen's pinto beans with cod recipe

Make Bart van Olphen's pinto beans with cod

Make Gabrielle Langholtz's red flannel hash

Make Gabrielle Langholtz's red flannel hash

chef Cameron Emirali's plum venison with layered potato and kale; photography by Ella Singleton

Make chef Cameron Emirali's plum venison with layered potato and kale

Bäco's creamy romanesco soup with grapefruit, nigella, and fresh horseradish; photography by Dylan + Jeni

Make Bäco's romanesco soup with grapefruit, nigella and horseradish

Martin Morales' Sango con Adobo; photography David Loftus

Make Martin Morales' Sango con Adobo

Make Tim Anderson's miso butterscotch banana split; photograph by Laura Edwards

Make Tim Anderson's miso butterscotch banana split

Macmillan's chocolate, chilli and peanut praline tart

Make Macmillan's chocolate chilli tart

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