Recipes > Seasons > Winter

Winter

Matty Matheson's Double-Bone Pork Chop with Maple Jack Daniel’s Bacon Sauce; photograph by Quentin Bacon

Make Matty Matheson's pork chop with maple Jack Daniel’s bacon sauce

Make Luiz Hara's clementine teriyaki glaze; photograph by Simon Smith

Make Luiz Hara's clementine teriyaki glaze

Make Luiz Hara's roast duck in clementine teriyaki glaze; photograph by Simon Smith

Make Luiz Hara's roast duck in clementine teriyaki glaze

José Pizarro's chorizo, olive and judion bean stew

Make José Pizarro's chorizo, olive and judion bean stew

Make Healthyish's quick-pickled red onions; photograph by Linda Pugliese

Make Healthyish's quick pickled red onions

Caroline Eden's Italian street polpette pasta; photograph by Ola O. Smit

Make Caroline Eden's polpette pasta

Michel Roux Jr's duck confit pie; photograph by Cristian Barnett

Make Michel Roux Jr's duck confit pie

Foodism's salted caramel milk stout porridge with maple-candied bacon and pecans

Foodism's salted caramel milk stout porridge with maple-candied bacon and pecans

Hugh Fearnley-Whittingstall's red cabbage and cashew biryani; photography © Simon Wheeler

Make Hugh Fearnley-Whittingstall's red cabbage and cashew biryani

Make Grill My Cheese's fresh tuna melt; photography by Martin Poole

Make Grill My Cheese's fresh tuna melt

Make Gill Meller’s roasted roots; Photograph by Chris Terry

Make Gill Meller’s roasted roots