Looking for somewhere to celebrate Diwali? How about a place to chomp on a black pudding burger? Maybe a Sunday roast perhaps? You can find all that, and a great deal more on this week's weekend guide
After five years in Brighton, Douglas McMaster is moving Silo – claimed to be the first zero-waste restaurant in the UK – to a space above a brewery in Hackney Wick. He tells us about his plans for the restaurant and sustainable eating
Ever wanted to learn how to decorate a cake with Cutter & Squidge? How about eat a collaborative meal between Quo Vadis and The Marksman Public House? We've got all that and more going on in this week's weekend guide
Starting out its life as a series of supper clubs, Bubala's first brick and mortar premises on Commercial Street is a haven for Middle Eastern-inspired vegetarian eats
Featuring the latest pop-up from Ollie Dabbous, a whole week of WSET wine education, and Bocca Di Lupo's brand-new Sicily-inspired menu, this week's weekend guide is fully loaded with great food and drink
Looking for the finest locations for breakfast, lunch, dinner and a post-night kebab around N16? Our guide to the best places to eat and drink in Stoke Newington should sort you right out
Want to feel less guilty about going out to eat while the planet around us falls apart at its seams? Make sure your breakfast, lunch or dinner is sustainable by visiting one of our favourite eco-conscious restaurants in London
Shaped by both traditional practices and new political policies, Russia’s food is a reflection of the country’s past and present, as enlightening as it is enjoyable
