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Lucas Oakeley

Editorial Assistant

Lucas is Foodism's Editorial Assistant. He enjoys piña coladas, getting caught in the rain, and regularly eating his body weight in cured meat. He must be stopped. 

Lucas Oakeley's articles

22 best Thai restaurants in London: Try tonight

From Smoking Goat and Som Saa to the more traditional restaurants such as Supawan and 101 Thai Kitchen, here are some of the best Thai restaurants in London.

Four Legs, Islington: restaurant review

Four Legs is an Islington restaurant residency is dishing out excellent plates of seasonal British produce and one of the best cheeseburgers in London.

Where to find London's best fish and chips

Classic chip shops like Fryer’s Delight sit comfortably alongside modern restaurants like Kerbisher & Malt in this guide to London’s best fish and chip shops

Don't miss: 13 things to eat, drink and do in London this weekend: 5-7 July

Searching for fun things to do in London this weekend? Click for 13 of the best pop ups, places and plans to book ASAP on foodism.co.uk.

Don't miss: 14 things to eat, drink and do in London this weekend: 27-30 June

Searching for fun things to do in London this weekend? Click for 14 of the best pop ups, places and plans to book ASAP on foodism.co.uk.

Lucknow 49, Mayfair: restaurant review

Dhruv Mittal's sophomore restaurant specialises in Lucknowi cuisine, a North Indian style of cooking featuring aromatic kebabs and flavour-packed, slow-cooked meat dishes

London's best riverside pubs

This guide features The Gun, The Dove, The Ship and a host of other pubs located right by the river. Great pints, good food and somewhere to enjoy the sun? Sounds ideal to us

The most 'extra' restaurants to eat and drink at in London

Whether you're looking for a pasta feast at Gloria or want a spot for luxury at Bob Bob Cité, here are the restaurants here are London's most over-the-top restaurants

Don't miss: 10 things to eat, drink and do in London: 19-23 June

Searching for fun things to do in London this weekend? Click for 10 of the best pop ups, places and plans to book ASAP on foodism.co.uk.

Robata, Soho: restaurant review

Whether you’re a grilled meat addict or an unrelenting sushi fiend, this izakaya-style restaurant on Old Compton Street has got a little bit for everyone

Don't miss: 18 things to eat, drink and do in London this weekend: 14-16 June

Searching for fun things to do in London this weekend? Click for 18 of the best pop ups, places and plans to book ASAP on foodism.co.uk

What eat, drink and do at Taste of London 2019

Taking place from 19-23 June at Regent's Park, Taste of London is the must-visit event for anyone into their tucker. From a Thai food showcase to a unique Grana Padano and Prosecco pairing, here are some of the highlights you should be looking out for

The best of the best food films and TV shows according to actual chefs

The restaurant industry gets a pretty hard time when it comes to its cinematic portrayal. To separate the Michelin-starred movies from the absolute bombs, we asked a number of well-known chefs what their favourite foodie film is...

Don't miss: 14 things to eat, drink and do in London this weekend: 7-9 June

Searching for fun things to do in London this weekend? Click for 14 of the best pop ups, places and plans to book ASAP on foodism.co.uk

16 restaurants and takeaways bringing a taste of the Caribbean to London

Live the laid-back Caribbean dream right here in London at one of these island-inspired restaurants

Don't miss: 11 things to eat, drink and do in London this weekend: 31 May-2 June

Because is there anything you'd rather do than go to a pizza festival and try out the new breakfast menu at Dishoom?

The best burgers in London hit list: 20 patties to try in your lifetime

From Honest Burgers to Shake Shack, Patty & Bun to Bleecker, London is full of prime patties and pillowy buns. Here is Foodism's guide to the best burgers in London - get ordering.

Your ultimate guide to Covent Garden: 20 best places to eat and drink

Covent Garden is a hub of noteworthy restaurants and bustling cafes – Flat Iron, Balthazar and Barrafina, to name just a few. Scroll Foodism’s top 20 picks

Why the sandwich is London's hottest food trend

The art of putting fillings between bread is experiencing a deserved renaissance courtesy of the creativity of delis and restaurants across the capital. We find out what’s behind the momentous rise of the sandwich

Applications are now open for the Le Cordon Bleu Julia Child Scholarship for 2019

The Julia Child Scholarship is all about offering a once-in-a-lifetime opportunity (worth more than £40,000) to the most passionate food and cooking enthusiast living in the UK