One of the best things about London's thriving street food scene is that it's not just confined to the streets, and Dindin Kitchen – branded as the first Persian casual dining establishment in the capital – is just one of the latest restaurants to bring it indoors. The interior is strictly business – all white and minimalist – which allows the food to speak for itself, eschewing piquancy in favour of subtle flavour and spice combinations. We tried far too much to list, but highlights included tender lamb fillet skewers (£6.95), light, delicate chicken and lemon saffron soufflé (£3.80) and a plethora of tasty salad and soup pots on the side. A must if you like your food spiced, not spicy.
52 Gray's Inn Road, WC1X 8LT; dindinkitchen.com
