The flavour of your favourite craft beer is down to one main ingredient: hops. From citra and mosaic in new-school IPAs to fuggles and noble hops in traditional styles, here's our guide to hops in brewing
A hidden gem in the middle of buzzy Dalston with a new chef partnership to add to its arsenal – we head to 40FT Brewery and find fire-based cooking and inventive brews
From beer-based bucks fizz to after-dinner ales, let us guide you through the brews you should be stocking up on to pair with the many meals of Christmas Day
Introducing The Kernel Brewery – a Bermondsey brewery founded by a former cheesemonger that's been serving excellent pints to Londoners for over a decade
With a menu inspired by the south west of France, Monsieur Le Duck is a Clerkenwell restaurant that specialises in cuisine from the region of Gascony. Specifically duck. Lots of duck
Opened following a successful Kickstarter campaign and located in the oft-visited arches of the infamous Bermondsey beer mile, Anspach & Hobday is a craft brewery and tap room made by the people, for the people
Want to sample some of the world’s finest beers in a single place this summer? Hit up one of these epic British beer festivals – we’ll see you at the bar
At our monthly Foodism Beer Club event at the Beer Merchants Tap in Hackney Wick, members got hands-on tasting of some of the newest beers to hit London's streets
Located on an industrial estate underneath South Bermondsey station, Fourpure Brewing Co. is devoted to making its zesty range of beer even more juicy and sustainable
With tons of good beer flowing, a line-up of tasty street food and some big-name acts on the music bill, this year's Craft Beer Rising is looking solid
You'll be hard-pressed to find a better pub and brewery combination than The Five Points Brewing Company and its accompanying classic Hackney boozer, The Pembury Tavern
