You didn’t go through all the trouble of peeling the sprouts, roasting the chestnuts and lovingly sautéing them with bacon just for it to lose its flavour to the fridge. And we all know that leftover turkey and cranberry sandwiches are one of the highlights of the lazy days after the big feast.
That’s why quality food storage is the unsung hero of Christmas – whether you’re prepping side dishes in advance or storing tasty leftovers – how you store your food matters as much as the ingredients you use. This is something that kitchenware brand Franklin Lade understands profoundly.
Founded by a chemical engineer who was fed up with sub-par food containers, the brand takes a precision approach to its product design. The brand’s products are all put through rigorous food safety and durability tests, and are also guaranteed for one year, even including accidental damage; which means that all you have to do is decide whether you have enough pigs in blankets. These containers’ meticulous design includes strengthened borosilicate glass, completely airtight lids and the ability to use the containers in the fridge, freezer, microwave and oven. It’s no wonder chefs and home-cooks alike rave about them!
Oh, and they thought about the washing-up too – just throw them in the dishwasher and have another glass of red. Don’t mind if I do…
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