Yep, you read that right: Christmas is fast approaching and we think it might be time to mix up your festive drinking with this ‘Mince Pie’d’ cocktail from the Mam Sham duo. It's (almost) as simple as mixing Grey Goose Vodka, a mince pie infusion and topping with prosecco. Almost.
This clever concoction packs the classic punch of spiced, fruity mincemeat into a festive drink. Housed in an actual mince pie, this kitschy cocktail is designed to be the ultimate drink to toast to festivities with friends.
Not so sure you can be bothered to make at home? Head down to Maison Bab in Covent Garden where you can order one sans any of the stress of making your own.