Some of the best cocktails are simple. That's certainly true of this citrusy number from distiller The King of Soho, with a select few ingredients combining to make something zingy, sour and sippable. Check out the recipe
No, we don't know how to pronounce it either. This Brazilian curry (Pele's favourite, doncha know) combines Portugese, African and Native American influences to make a truly delicious dish.
Vishnu Natajaran, head chef at Soho's Carom, describes this dish as "all of the senses coming together", and we're not disagreeing. Check out the recipe for his signature marinated poussin below
If you can't make Carnival this weekend, fear not – you can still enjoy something boozy and Jamaican. And even if you are going, there's no harm in getting started early. See the recipe here
If you thought sliders were a 20-minute meal, think again. These from Lanes of London are made of beef brisket covered in panko breadcrumbs – not one for the time-poor, but well worth the effort
Piña fumada translates as 'smoked pineapple', which sounds to us more like something you'd find on a tasting menu than in a cocktail bar. Needless to say, our curiosity is piqued
You've never had a toastie quite like this. Keema Gotala translates as spiced lamb mince and scrambled egg – it's brunch, but not as you know it. Click here for the recipe from Cinnamon Soho
Here's a refreshing summer strawberry cocktail from Anise recipe – but it's a killer combo of tequila and rum, so don't have too many or you might not feel too refreshed at all
Summer's around the corner, and if you're after something a bit more 'out there' than cocktail sausages but a bit less showy than a foie gras blini, why not, to borrow a tired advertising slogan, go East?
Origin Coffee knows its beans, and the team have a wealth of tried-and-tested knowledge to share. If they were to choose just three coffees to drink per day, here's what they'd be
THE ALL ROUNDERCabana, various locationsFrom the Havaianas on the bathroom doors to the Carnival posters adorning the walls, barbecue restaurant Cabana brings a
