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Game-changing brands panel talk with Small Beer Brew Co.

This panel talk at Small Beer Brew Co. will discuss the future of good business in the food industry

Tuesday 21 January 2020 at 18:30 - 22:00

Gridiron Guests: Turner & George

Kicking off 2020 with a bang, Gridiron by COMO is hosting the next dinner in its "Gridiron Guests" series, partnering with Turner & George butchery for a beef speakeasy

Wednesday 15 January 2020 at 18:00 - 22:00

Metaxa's Alexander cocktail

For a sweet and Christmassy cocktail this festive period, you should really try out the Metaxa Alexander

London's 7 best immersive food and drink experiences

Delicious dinners and superlative supper clubs are old news. These immersive events go one step further by dishing up their food with a side of theatre. Fasten your seat belts. Things are about to get weird

Raul Diaz’s apricots stuffed with kaymak

This recipe for apricots stuffed with kaymak from Raul Diaz's Wines & Recipes cookbook is a rich Turkish treat that’ll end any meal on a high note

Raul Diaz’s saganaki

This recipe for saganaki from Raul Diaz's Wines & Recipes cookbook is a popular Greek staple that pairs excellently with pinot noir

Raul Diaz’s pan con tomate

This recipe for pan con tomate from Raul Diaz's Wines & Recipes cookbook makes for the ideal starter to any dinner party.

Raul Diaz's ceviche with avocado and mango

This recipe for ceviche from Raul Diaz's Wines & Recipes cookbook is a quick, simple and refreshing way to impress your guests

Make Chetna Makan's organic chocolate spiced tart

Try this alternative Christmas pud, where aromatic cardamom and rich candied hazelnuts make the perfect foil for dark chocolate in this gently spiced tart

Mam Sham's Mince Pie'd Christmas Cocktail

Like the sound of a mince pie infused cocktail with an IRL mince pie on top, to boot? Yep, thought so. Here's how to concoct Mam Sham's vodka-based cocktail from the comfort of your home

The Foodism Christmas Gift Guide: 22 must-have Christmas gifts for 2019

Aka, the gifts that you can eat or drink, as they're the greatest gifts of all. Fact. Here’s our guide to some of the tastiest around

Struggling to wrap your head around Christmas as a vegetarian? 4 tips for making seriously tasty plant-based grub

Izy Hossack, author of The Savvy Cook and blog Top with Cinnamon on the art of great vegetarian Christmas food, creating flavoursome plant-based Christmas classics and championing veg sans the stress

The Foodism 100 is back for 2020: it's time to nominate your venue or business

The Foodism 100 is back, celebrating 100 venues and businesses that effect positive change through food and drink. Want to be involved? Here's the place to nominate

11 places in London to buy the best food and drink gifts

Looking for the perfect bottle of wine or artisan cheese? These restaurants, cafes and bakeries are all dishing out great produce for all your gift-giving needs

Gunpowder’s Maa's Kashmiri Lamb Chops

A whole rack of lamb is transformed into a vibrant and interesting meal with this recipe from London institution Gunpowder

Gunpowder’s spice mix

Ever wanted to add some pizzazz up your Indian dishes at home been unsure of what medley of spices to use? Gunpowder's signature mix is a fragrant and aromatic store cupboard essential

A speedy recipe for gingerbread biscuits from Gail's Artisan Bakery

The weather outside is frightful, but give yourself some seasonal cheer with these crisp, richly spiced biscuits from the pros at Gail's Artisan Bakery.

Christmas wreath workshop and tasting menu at Chicama

Feast and get festive with this Christmas wreath workshop at Chicama. Oh, it also includes a nine-course tasting menu? Sign us up

Tuesday 10 December 2019 at 18:30 - 20:30

Game Night at The Grand Duchess

Chef Cameron Emirali from 10 Greek Street is joining The Grand Duchess for a special menu of wild game on 10 December

Tuesday 10 December 2019 at 18:30 - 23:00